There s nothing like a pizza baked in a real outdoor pizza oven in a hot fire. There are a few tips that can make your pizza extra care if one of the ovens. Follow these tips for any pizza recipe that you use and you can see they appear to be better than ever.
Before all the toppings drizzle a little olive oil on dough. It enhances the flavor and keeps the crust crisp during baking.
Make your own tomato sauce. If you do not want to take the time to
Bake in a hot temperature. Outdoor ovens are made for cooking and high temperatures. And degrees Fahrenheit a inch pizza cooks in only eight or nine minutes. If your oven gets hotter you CAN eat an even faster. This is a big advantage if you make multiple pizzas
Bake your pizza on a pizza stone or tiles crisp crust you longing to get. Preheat your oven to at least half an hour before you are ready to bake them warm. Use a pizza Peel to safely place your pizza in the oven and get it again.
Recipe for Traditional Brick Oven Pizza
You emWhat / em
EM makes crusts / em
toppings
emHow to Make It / em
To mix the dough
Preheat your outdoor pizza oven. Cut the toppings necessary. Set aside.
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